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home page
- The Coffee Centre of Sydney -
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Years ago......
Growing up as a little boy in Italy, my nonna used to roast coffee in a pan on the open fire. She would say the smoke and the slow heat from the fire would add a special taste ‘gusto speciale’ to the coffee. That memory has inspired Divi Espresso to follow a family tradition. Roasted using this traditional wood fire process. We hope you enjoy the culmination from years of experience, tradition the love of espresso and an unmistakable wood fired coffee flavour.
We are so proud of our coffee!
Paolo Dicembre For more information call 0415 439 150 or click here
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Coming soon
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Eazytamp
Eazytamp is a pre-loaded to 30lb pressure tamp.
Australian Made from Stainless Steel with a high grade hard wearing PVC handle.
SCC Price - $110.00
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website design :: Paolo Dicembre 0415 439 150 |
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